Our Menu

Deep-fried with a crunchy outside and tender inside, served with balsamic and bacon glaze.

Lightly toasted and salted, served with honey mustard, beer cheese, and stone ground mustard.

Crunchy eggrolls stuffed with our own smoked corned beef and signature jalapeño coleslaw served with spicy Thousand Island dressing.

Mushroom caps baked with cream cheese, chorizo, and a cilantro blend, covered in melted cheese.

Lange beef steak, tomato, topped with mozzarella slices, deep fried avocado, and finished with our signature Bahamian dressing.

Creamy spinach artichoke dip served with tortilla chips and toasted bread.

6 jumbo shrimp prepared either coconut, bang bang, or buffalo style.

Our signature smoked salmon is blended with cheeses and spices, served with chips and bread.

Your choice of sauce: BBQ, Garlic Parmesan, Buffalo, Mango Habanero, Teriyaki, Honey Mustard, Stone Ground Mustard, Cholula, Cajun (Dry Rub).Extra sauce: +$1 each

Limited

A mix of blue cheese and balsamic dressing tossed with mixed greens • Add Chicken +$6.00 | Shrimp +$8.00 | Filet +$12.00

A generous portion of iceberg lettuce served with tomato, red onion, and crispy bacon, with a choice of dressing • Add Chicken +$6.00 | Shrimp +$8.00 | Filet +$12.00

Romain lettuce tossed in our freshly made signature Caesar dressing, served with a crunchy crouton • Add Chicken +$6.00 | Shrimp +$8.00

1/2 lb fresh burger grilled to temperature with choice of 3 toppings and choice of side item • Additional toppings +$1.00

1/2 lb shredded pulled pork in a mildly spicy BBQ sauce on our homemade jalapeno coleslaw with choice of side item

Smoked right here at Pluct, our corned beef is sliced thin and served on a bed of our signature jalapeño coleslaw, topped with melted Swiss cheese and spicy Thousand Island dressing with choice of side item

Homemade and served with marinara sauce, topped with melted cheese, and accompanied by garlic bread.

Full pound of pasta penne in a creamy Cajun sauce, topped with blackened chicken and black bean Pics served with garlic bread (Substitute shrimp +$6)

Full pound of penne noodles tossed in a homemade alfredo sauce with steamed broccoli and garlic bread • Add Chicken +$4.00 | Shrimp +$6.00

Chicken $20.00 | Shrimp $25.00 | Salmon/Smoked Salmon $26.00 | Filet $27.00 • Bed of homemade seasoned rice topped with grilled skewers of mushrooms, onions, peppers, and grilled pineapple with a caramel glaze | No side.

8oz chicken breast topped with our very own creamy parmesan crust and tomato basil with choice of side and soup or salad

Classic four piece dinner (No Substitutions) served with choice of side item

8 oz USDA Choice center-cut tenderloin, lightly seasoned and grilled to perfection.

14 oz hand-cut and aged right here at Pivot, lightly seasoned and grilled to perfection.

A large portion of walleye breaded with toasted macadamia nuts, seared to perfection, and served with our signature butter sauce.

A generous portion of lake perch, very lightly breaded and served with our signature butter.

3 pairs of colossal frog legs lightly breaded, fried to perfection, and served with our signature butter.

1/2 lb $18.00 | 1 lb $28.00 | 2 lb $43.00 • Juicy, succulent, and flavorful smoked ribs that are fall-off-the-bone tender, covered in our homemade BBQ sauce.

Lightly seasoned and Grilled Two 4 oz. Tails

Two boneless pork loin chop seasoned and grilled to perfection.

8 oz chicken breast lightly seasoned, topped with mushrooms, bacon, honey mustard, and melted Monterey Jack and Cheddar cheese.

6 oz filet of Atlantic Salmon, lightly seasoned and grilled to perfection.

6 oz filet of Atlantic Salmon, smoked in house.

with choice of soup or salad or side.

Comes with butter and sour cream (Loaded +$1.50)

Loaded +$1.50

8oz chicken breast with mushrooms, peppers, onions and a blend of melted cheeses served with choice of side

Served with choice of side.